Can You Make Garlic Bread With Garlic Powder
As in it's the easiest garlic bread always.
It simply has three ingredients: soft french bread, butter, garlic salt.
It is of import to annotation however that this works best with soft french staff of life. You know, the kind you detect in every bakery in every grocery store across America.
It's the garlic bread I grew up on and it wasn't well into my teens that I realized garlic breadstuff could be more than just gooey buttered french bread heavy on the garlic salt. Which for the record is so NOT a bad thing. In fact, it's even so my favorite way to eat it. It could exist nostalgia but I'thou certain it has to do with the copious amount of butter involved. Just saying.
And every bit much as I'd honey to take credit for this breadstuff, information technology'south all my mom. The real mountain mama. Or at least my mountain mama. A loaf (or two) of this bread graced our tabular array and so many times over the years usually accompanying bowls of homemade spaghetti, her delicious beef stew or my personal favorite, baked parmesan chicken.
I follow this recipe frequently when I'm cooking for clients. It's the perfect brand ahead recipe for garlic bread which is super handy when I'm dropping off lasagna or spaghetti and meatballs for a family. Instead of my clients having to make their ain bread, I tin can give them a loaf wrapped in foil that they can easily throw in the oven to estrus through just before they sit downward for dinner.
Like shooting fish in a barrel peasy as my friend Nina would say.
Buttering each piece of the bread and then wrapping information technology in foil ensures the bread is buttery, gooey goodness. This staff of life doesn't work with garlic powder and it's not every bit good if you use garlic powder and table salt. The best result comes from using garlic common salt. Why? Because I said so. Ok, not actually, but I swear it tastes improve when y'all employ the already prepared garlic salt. It'due south the perfect ratio.
So there you accept it. My recipe for the easiest garlic bread ever. Even piddling people dearest it. How can you lot deny the cuteness of my little blondie chowing through his 3rd or 4th piece. He'south a boy after his mama'south middle. I honey to swallow this common cold the next morning if we accept whatsoever leftovers. I know it sounds weird but I beloved it. What can I say? I used to eat sticks of butter every bit a kid and cascade garlic powder into my mouth. Delight don't guess me on that concluding one.
Easiest Garlic Bread
Ingredients
- 1 loaf soft french bread
- i stick (i/two loving cup) butter, softened
- garlic salt
Directions:
Slice french bread into 3/4-inch slices. Butter each slice using all the butter and sprinkle generously with garlic salt. Wrap staff of life in foil and oestrus through in a preheated 350F caste oven for 20 minutes or so. Them temperature of the oven doesn't really matter here. 325F, 400F, information technology doesn't really affair. The point is the breadstuff gets heated through. Savor!
Source: https://mountainmamacooks.com/easiest-garlic-bread-recipe/
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